SPARKLING TEA
Crafted from real tea leaves, ARBA brings a new kind of sparkling elegance. Designed for slow moments, shared tables and everything worth celebrating. A refined, alcohol-free experience - made for the way you want to feel.
PRODUCTS
Discover our first tastes
GREEN IN BLOOM
Jasmine green and oolong blend
6-8 °C
0.0%
ALC/ VOL
SERVING TEMPERATURE
SERVE IN WINE GLASS
ARBA Green in Bloom opens with a quiet burst of freshness.
High-quality Taiwanese oolong brings gentle depth and smoothness, while jasmine green tea lifts the aroma with soft floral notes. A touch of grape juice concentrate rounds the edges, adding natural balance without sweetness ever taking the lead.
The tea is brewed using a blend of different extraction styles, allowing light, fragrant notes to unfold first, followed by a calm, layered body.
No added sugar.
Soft carbonation weaves through the tea, creating fine bubbles that feel light and refreshing rather than sharp. The taste is clean and airy, with hints of blossom, fresh leaves and a subtle fruit softness that fades gently on the finish.
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RED INSTEAD
Rooibos and Asam tea blend
6-8 °C
0.0%
ALC/ VOL
SERVING TEMPERATURE
SERVE IN WINE GLASS
ARBA Red Instead is a sparkling tea crafted from high-quality Assam tea, smooth rooibos and concentrated red grape juice. Brewed using a combination of different tea-making techniques, it brings together depth, softness and aroma in a way that feels both familiar and new.
The first sip is round and gently fruity, with warm honeyed notes from rooibos and a subtle richness from Assam tea. As it opens, you’ll notice soft red-fruit tones, light natural sweetness from grapes,and a calm, grounding tea structure.
Fine, soft bubbles lift the flavours without overpowering them, creating a smooth, refreshing mouthfeel.
No added sugars - only the natural character of tea and fruit, carefully balanced through patient brewing.
ABOUT US
Crafted from leaves. Made for moments.
We began brewing sparkling tea out of curiosity - searching for something cleaner, brighter and more alive than anything we could find on the shelf. Something we’d reach for every day and proudly share with people who enjoy discovering new tastes and new ways to feel good.
We work with real leaves, simple ingredients and slow, patient brewing because exploration starts with honesty. When flavours stay true to their origins, they carry a kind of energy you can feel - unforced, refreshing, quietly surprising.
Sparkling tea just made sense to us. It’s light, natural, and full of character - a small daily adventure in a glass. A reminder that the world offers more than one path and sometimes the best discoveries are the ones you craft yourself.
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